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Dreamy Blueberry-Watermelon Pie

From Denise Witmer,
Your Guide to Parenting of Adolescents.
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July 4th Recipes

Ingredients
  • 1 - 9 inch graham cracker crust
  • 1 - 3 ounce package of watermelon gelatin
  • 1/4 cup of boiling water
  • 1 package of frozen whipped topping
  • 1 cup of watermelon, seeded and cubed
  • 1 cup blueberries

Directions

In a large mixing bowl, dissolve gelatin in boiling water and cool mixture to room temperature. Whip in whipped topping with a wire whisk. Fold in blueberries and watermelon. Spoon mixture into the crust and refrigerate for at least two hours.
Serves: 8

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