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Prep Time: 15 minutes
Total Time: 15 minutes
Ingredients:
- 1/2 cup caramel syrup
- 6 ounces corn flakes; crushed
- 1/2 gallon vanilla ice cream
- Whipped cream
- Maraschino cherries
- Fryer filled with vegetable oil
Preparation:
- Mix together the crushed corn flakes with the caramel syrup. Spread on a greased cookie sheet.
- Roll a large scoop of ice cream on the crushed corn flakes.
- Immerse in the fryer and fry for 15 seconds.
- Place in an ice cream dish and top with whipped cream and a cherry.
Quick Links: Snack Recipes for Kids | All Recipes for Kids
