Prep Time: 3 hours, 5 minutes
Ingredients:
- two quart clear glass w/lid
- 4 Tea bags
- 1 1/2 qt Cold water
Preparation:
In container, place tea bags. Add 1 1/2 quarts of cold water. Cover. Let stand in full sun 2 to 3 hours or until desired strength. Remove tea bags, serve over ice.Back to All Drink Recipes for Kids
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