Prep Time: 20 minutes
Ingredients:
- 1 Stick margarine
- 40 Large marshmallows (10 oz. bag)
- 5 Cups corn flakes cereal
- 1/2 Teaspoon vanilla (optional)
- 2 Teaspoons green food coloring
- M&Ms. Plain Chocolate Candy
Preparation:
Melt margarine in large saucepan. Add marshmallows and cook over low heat, stirring constantly until melted and mixture is syrupy. Remove from heat. Add vanilla and food color. Mix. Add corn flakes and M&Ms and mix until well coated and bright green. Drop from a tablespoon on a peice of wax paper and cool the globs.Back to the Halloween Recipes Index
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