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Soft Pretzels

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If you are looking for a snack to serve at a teen party, try this recipe.

Prep Time: 20 minutes

Cook Time: 20 minutes

Total Time: 40 minutes

Ingredients:

  • Bread Dough
  • 1 Egg, beaten
  • 1 tablespoon water
  • Course Salt

Preparation:

Cut off a piece of the dough and roll unitl it is about 1 inch thick and 10 inches long. Shape each strip of dough into a circle, overlapping about 4 inches from each end and leaving ends free. Taking one end of the dough in each hand, twist at the point where the dough overlaps. Carefully lift each end across to the edge of the circle opposite it. Push snug where the dough meets to attach. Stir together egg and water. Brush pretzels with egg mixture, sprinkle with salt. Bake at 350 degree until golden brown.

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