Crunchy snack for your kids to enjoy after school, for a party or just when they are hungry.
Prep Time: :15
Cook Time: :30
Ingredients:
- 3 cups thin pretzel sticks
- 4 cups Wheat Chex cereal
- 4 cups Cheerios cereal
- 13 ounces jar salted or dry roasted peanuts
- 1 t. (4 shakes) garlic powder
- 1/2 (2 shakes) teaspoon seasoned salt
- 3 tablespoons grated Parmesan cheese
- 1/3 cup melted butter
Preparation:
Preheat oven to 275 degrees F. Toss together all ingredients in a large bowl until the cereal is well coated. Bake for 30 minutes or until the cereal is toasted dry, but not burnt.
